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Vegetable Variety for your Brain
Creativity with Fall Veggies add fun, flavor and nutrients The beautiful purple skins of eggplants have lots of nutrients including brain defending antioxidant Nasunin - only found in eggplant! The pulp of the 'spaghetti squash' comes out in the shape of noodles! Eggplant Lasagna Here's my modification Rip Esseltyn's "Over the Rooftop Lasagna" Plantstrong.com , Sliced eggplant makes delicious flat noodles, and layers of sauce, creamed veggies, sweet potatoes and greens crea


Chef Nick's SIMPLE Low-Fat Tofu Vegan Mayonnaise and Fabulous Pesto Spread
This Tofu Mayonnaise is a great addition to any sandwich or vegetable salad. And read below about the health benefits of Tofu, including that it reduces breast cancer risk!*** Ingredients: 1 block (14-16 oz) firm silken tofu (soft also works, but firm will be thicker) Freshly squeezed juice of 1 Lemon or Lime 1 tablespoon of your favorite mustard 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon ground black pepper Optional - to your taste add a Tsp of honey o


Prevent and Reverse Fatty Liver with a Whole Food Plant-Based Lifestyle
Chef Nick shares in his Healthy Eating Adventure testimony "This lifestyle saved my life" Within 4 months of his change to WFPB...


The Power Foods Diet
Why is a WFPB lifestyle is so Energizing ..... and how does it help people reach and sustain a healthy weight? It was great to have the...


Veggie Balls - A sneak peak at a Chef Nick recipe from our upcoming book.... in the fun "Kids Can Cook" chapter!
THESE ARE DELICIOUS!!!! Lentil Veggie Balls are delicious on a bun, as a hoagie, on a pasta dish, or any way you might choose!! Be sure...


Boost Your Mood and Health with Laughter, the Outdoors and Good Food
Did you know that all across the United States, and around the world, there are Laughter Clubs? Such clubs provide a time and place for...



























